Jasmine Tea

Light yellowish-green hue in appearance. Sweet floral scent with green tea undertones. Sweet and refreshing taste.

Jasmine Tea is a famous tea made from Green tea leaves that are scented with jasmine flowers multiple times. The jasmine flowers are harvested during the day and stored in a cool place until night. During the night, the flowers bloom with full fragrance. The flowers are layered over the tea leaves during the scenting process. It gives,

Light yellowish-green hue in appearance

Sweet floral scent with green tea undertones

Sweet and refreshing taste, and a lingering aftertaste that is delicately sweet.

Brewing Notes

 Heat good-tasting water to 160-180F. Place tea (about one tablespoon per cup) into your infuser and add the water. Steep for 2 to 3 minutes  Strain and enjoy!  Re-steep for 3-4 times. The use of a covered glass or ceramic cup is recommended for

steeping in order to appreciate the tea leaves

Jasmine Tea